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Ring Doughnut Cake

Ring Doughnut Cake

Ring Doughnut Cake

Ring Doughnut Cake
Ring Doughnut Cake
Total Price
  • Serves 35-40

  • Express 48hr

  • Vegetarian

This is the perfect cake for any doughnut fanatic! Presented on an impressive 16" board, this cake will be a real show stopper for anyone with a sweet tooth. Whilst replicating the classic look of a cartoon doughnut, with its iconic colour and bright, sugar paste sprinkles, this cake can still be made in our signature flavours, Vanilla sponge with Jam and Buttercream, Chocolate sponge with a Chocolate fudge buttercream, or our ever popular fruit cake. Your inscription will be written on a plaque, in any colour, giving the cake that final personal touch. This cake is 12" round, comfortably serving 35 people, and can be made in a larger size giving you around 55 portions instead. Even though there is a hole in the middle, you can still make sure that everyone at your event gets a slice!
Things to know before you buy
  • Our vanilla sponge and chocolate cakes may contain nut traces.
  • Our fruitcake and carrot cake does contain nuts.
  • All cakes contain: Cow's milk, eggs, soya, wheat and gluten
  • Not suitable for freezing

Cakes should be placed on level non slip surface. Do not transport cakes tilting on car front or back seats. Cakes should be transported as quickly and smoothly as possible to required destination.
Do not refrigerate your cake. Store in a cool, dry place before serving. Ideally you should store your cake in the box it arrives in until required. Once cut, store in an airtight container.
Best Before
Your cake has a shelf life of one week (seven days) from the Date required which appears on your product order form.
For Best Serving Results
If you have candles and/or sparklers arrange these on the cake. Please adhere to safety instructions on sparkler packets. Please note; an adult should supervise children when using candles and sparklers and when cutting the cake. All edible and non-edible decorations should be removed before cutting and serving the cake. Cut cake with a clean sharp knife.